Relying on robots to enhance customer service and control operations is no longer, “coming soon.” The day has come, and while a few restaurant brands have made headlines by adding robotics, it’s just a matter of time before these automated processes are standard procedure. This session takes a look at the pros and cons of automating everything from burger flippers to order takers.
Speaker bio coming soon!
Jamie is responsible for QSR, Retail & Digital Out Of Home for Samsung Electronics European Display Organisation. Passionate about technology, she enjoys working closely with her partners to ensure a long term strategy for their visual deployments, by taking a consultative approach that ensures a vision for how their business will evolve with the products over 3,6, 12 and 18 month period. Prior to joining Samsung, Jamie spent 8 years working in the Audio Visual Industry with some of the largest manufactures and digital signage software companies. Jamie’s clients have included: KFC, Burger King, Extra Service Stations, Manchester City Football Club, KwikFit, and Westfield Shopping Centres.