SAVE THE DATE — March 16-18, 2020 | Atlanta
LUNCH & LEARN / TUESDAY / MARCH 12, 2019 / 12:00 PM
Kitchen of the Future: Utilization and Efficiency
Don Hawkins, Jr. | Executive Vice President – Middleby Combi | Middleby Corporation
Don Hawkins is the Executive Vice President – Middleby Combi at Middleby Corporation. His teams interface directly with Emerging and Re-Emerging Foodservice companies to increase product quality, increase operational efficiencies as well as speed of service, and to reduce labor and utility costs via foodservice equipment designed and built around their specific needs. Don has over 30 years in the industry as both an executive in foodservice equipment manufacturing and as a provider of equipment and services to restaurant chains. He’s known for providing new and creative solutions to issues and problems for customers both globally and domestically.