Early Bird pricing ends Friday, 16 June. Save $100.
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Restaurant Franchising & Innovation Summit 2017 18-20 July | London Register Now
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KEYNOTE SPEAKERS

Carl Howard
President & CEO
Fazoli's

 Justin-Livingston-60.jpg Justin Livingston
Vice President of Development
Coyote Ugly Saloon
 john_vincent_60.jpg John Vincent
Founder and CEO
LEON
 
ADDITIONAL SPEAKERS
John Aizlewood 60.jpg John Aizlewood
Market Growth Officer
Pizza Hut Europe
Saleh Alfuraih 60.jpg Dr. Saleh Alfuraih
Owner
iBurgEr
  Mario C. Bauer
CEO
Vapiano Franchising Centre
 cherryh-cansler-60.jpg Cherryh Cansler
Director of Editorial
Networld Media Group
bill-dipaola-60.jpg  Bill DiPaola
President and COO
Dat Dog Enterprises
  Brian Duckett
Chairman
The Franchising Centre

Eric Ersher
Founder & CEO
Zoup!

Rafik Farouk
VP, Franchise Dev. and Opers.
Consolidated Restaurant Ops, Inc.

Stuart Fitzgerald 60.jpg

Stuart Fitzgerald
CFO and Co-founder
Freshii GB

Elizabeth Friend
Consumer Foodservice Strategy
Euromonitor

Andrew Gruel
Founder & CEO
Slapfish Restaurant Group
Stacey Kane
Chief Marketing Officer
East Coast Wings + Grill
 larry-kruguer-60.jpg Larry Kruguer
President of International
Wingstop
Gary Meehan 60.jpg Gary Meehan
CEO
QiCOde
Steven Novick 60.jpg  Steven Novick
Founder
Farmstand
   Laura Sporrer
Dir. of Franchise Development
HuHot Mongolian Grill

Tommi Tervanen
CEO
Koti Pizza Group

James Walker
President of Opers. & Dev.
Johnny Rockets

view speaker bios

Video: Why Restaurant Franchising & Innovation Summit is taking on London

Restaurant franchises hoping to grow in the UK must embrace innovation and technology.

watch now

EARLY BIRD PRICING ENDS FRIDAY, 16 JUNE
Early Bird price only $350 -- Save $100 off the standard rate.
Save an additional 20% with promo code: FRANCON20
Register Now
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STRATEGIC PARTNER

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