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Powering franchise growth through technology and leadership
Discover how top restaurant chains are driving growth through innovation. Hear success stories from leading executives and gain insights to elevate your franchise.
Stay Ahead of the Curve — Join the Industry’s Boldest Innovators
The fastest-growing restaurant brands aren’t just adapting — they’re innovating at every level. From tech and training to menus and marketing, these leaders are redefining what it takes to succeed.
At the Restaurant Franchising & Innovation Summit, top executives will share how they’re scaling smarter and growing faster through bold innovation. You’ll gain the insights, inspiration, and connections to take your brand to the next level. If you’re ready to lead the charge, this is where it starts.
2025 Speakers

Maribeth Dela Cruz
Jollibee North America
President

Jim Bitticks
Dave’s Hot Chicken
President & COO

Christopher Caudill
Long John Silver’s
SVP Marketing and Innovation

David “Rev” Ciancio
Salad House / Crazy Pita
CMO

Troy Hooper
Hot Palette Holdings
CEO

Amanda Kahalehoe
Vicious Biscuit
COO

Kevin Moran
Blaze Pizza
Chief Development Officer

Toni Ronayne
Perkins Restaurant & Bakery
President

Sam Stanovich
Juice It Up!
Big Chicken

Denise Tran
Bun Mee Vietnamese Sandwich Eatery
Founder & CEO
Restaurant Franchising & Innovation Summit
Discover how top brands are driving growth through innovation in every part of their business.
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