Chat with us, powered by LiveChat

RESTAURANT FRANCHISING & INNOVATION SUMMIT

March 16-18, 2020 | Atlanta

Powering franchise growth through technology and leadership

Early Bird registration ends December 13. Save $300 off the standard rate.

ABOUT THE SUMMIT

divider1

Many of the fastest growing and most successful chains in the restaurant industry are embracing innovation throughout their operations. These forward-thinking brands are constantly looking for the next innovation — new technologies, new menu items, new marketing tactics, new training programs, etc. — that will propel them to even greater heights.

At the Restaurant Franchising & Innovation Summit, executives from leading brands will share their success stories of the numerous ways they have innovated to grow their franchises. Attendees will gain insight and inspiration to help them be more progressive in every facet of their businesses.

FEATURED SPEAKERS

Nicolas Boudet

President – Intl
wingstop-150x150

Nicole Bushnell

CMO
garden-fresh-restaurants

Steven Chan

Founder & CEO
tin-drum-150x150

Roger David

President & CEO
gold-star-chili-150x150

Beto Guajardo

President
schlotzsky-logo-150x150

Joe Guith

CEO
McAlisters Deli

Erik Hess

President
moes-southwest-grill-150x150

Mike Kupstas

President & CEO
lions-choice-150x150

Michael Mohammed

CEO
chronic-tacos-150x150

Mike Speck

CEO
asian-box-150x150-

James Walker

SVP, Restaurants
nathans-famous-150x150

Charles Watson

CEO
tropical-smoothie-cafe-150x150

WHO SHOULD ATTEND?

Anyone on the corporate franchising side involved in driving product, service, equipment, and customer-experience innovation, new franchise development, franchise branding, and consistent technology adoption, use, and utilization among existing system franchisees. This also includes successful franchise owner/operators who serve in advisory capacities, as pilot testers, early adopters, and vocal champions of new system innovations and technologies. As well as operators of existing successful franchisees and start-up franchisors.

Attendance will include executives with responsibility for:

  • Franchise development
  • Franchise operations
  • Information Technology
  • M-commerce / E-commerce
  • Marketing / Branding
  • Operations
  • Payments
  • Purchasing
  • Strategy

PAST ATTENDEES

2020 SPONSORS & PARTNERS

GROUP DISCOUNTS

Take Your Team to the Summit!

Restaurant/Foodservice Operators who register two attendees may add a third attendee at no additional cost.

Group discount does not apply to Franchise Brokers/Consultants or Vendors.

HOTEL RESERVATIONS

The Westin Buckhead Atlanta

Rate: $209/night* | Deadline: 2/24/20
* Subject to availability at time of booking.

Click below to book online or call 1-800-937-8461 and mention Restaurant Franchising & Innovation Summit.

SPONSORSHIP OPPORTUNITIES

Starting at under $7,000

Sponsoring the Summit will put you in meaningful conversations with executives in your target market.

Download the Sponsor Prospectus to learn more.