Executive Perspectives: Inspiration for Today’s Restaurant Leaders
In this session, you will hear four short, thought-provoking talks that will leave you challenged and inspired.
- How Restaurant Brands Can Help Meet Food Insecurity Needs | Bryce Fluellen
- Workplace Shortage? There’s an Untapped Labor Pool | Blaine Hurst
- Why NFTs, Why Now? | Steve Lieber
- The Digital Dance: Sustaining Digital Innovation | John Laporte