March 11-13, 2025 | Myrtle Beach, SC Register Now
Taking (Back) Control of Customer Data
Third-party delivery companies and ghost kitchens have made it possible for brands of all sizes to offer delivery, but it’s not always profitable. Restaurants getting it right are finding ways to not only capture customer data but also entice them to order from their own channels as opposed to the UberEats and GrubHubs of the world.
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