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Posted October 31, 2016

Rentokil_Steritech_French tag2016-10-312016-10-31https://franchisinginnovation.com/wp-content/uploads/2019/03/rfis_4c_resource_400x150.pngRestaurant Franchising & Innovation Summithttps://franchisinginnovation.com/wp-content/uploads/2019/03/rfis_4c_resource_400x150.png200px200px

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Many of the fastest growing and most successful chains in the restaurant industry are embracing innovation throughout their operations. These forward-thinking brands are constantly looking for the next innovation — new technologies, new menu items, new marketing tactics, new training programs, etc. — that will propel them to even greater heights.

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